Sports‪» Randonnée‪» Outils‪» Affûteurs‪»

Lansky Sharpening system

Lansky Sharpening system

Lansky Sharpening system

Prix
49,00 + frais de livraison
TVA comprise 24 %


Quantité
unité




Magasin (Helsinki)sur étagère0 unités
Disponible dans boutique en ligne0 unités


Dans le cas de ce produit, le nombre maximal qui peut être commandé est celui que nous avons disponible en stock.
Disponibilité
Ce produit n'est pas disponible en ce moment.

Disponibilité


Évaluations
Note globale ()


Description du produit
Standard 3-Stone System / Precision Knife Sharpening Kit - Alumina Oxide & Ceramic

Includes coarse (120 grit), medium (280 grit) and fine hones (600 grit)

The Ultimate in Knife Sharpening Systems Technology Safe, Easy and Convenient to Use. The Lansky Controlled Angle Sharpening System is designed to give your blade a professional, razor sharp edge every time. All systems include:

Precision-engineered, multi-angle, flip-over knife clamp.
Sharpening hones on color-coated, finger-grooved safety holders
One guide rod for each honing stone
Specially formulated honing oil
Extra long knife clamp screws
Custom molded storage/carrying case to hold all system components
Sharpening Angles

17° Angle - A severe angle recommended for razor blades, X-Acto© blades, scalpels or similar tools. Provides an extremely sharp but delicate edge.

20° Angle - A commonly used angle for higher quality blades and provides an excellent edge for kitchen cutlery and filet knives.

25° Angle - The recommended angle for most knives that need a durable, sharp edge. Ideal for hunting and outdoor knives.

30° Angle - An outstanding angle for knives that see the heavy use of cutting cardboard, wire or carpets. Recomended for heavy duty use.


Les dimensions du produit emballé ou de l'emballage de vente sont environ : 250 x 260 x 40 mm.


Poids
0,6 kg(Comprend le poids de l'emballage de vente éventuel)


Commentaires
Commenter

Marque


Blog

Knife and axe sharpening and care

Maintenance of the blades of knifes and axes are important in order of their efficient operation, longevity and safe use. Below you will find simple instructions on how to maintain and care for the blades of knives and axes: Knives Clean regularly:  After using the kn...